Our dough
Long fermentation, no shortcuts. The pizza takes its time — and it's worth the wait.
Ballot paper · Pizza Party
The Candidates
Long-fermented dough, Ligurian flours, wood-fired oven: the ballot speaks for itself. The ★ most loved — chosen in the kitchen from what's ordered most — carry the stamp. The full list, fried dishes and desserts included, is in the ballot.
- Margherita ★ Most loved €7
- Napoli €9
- Marinara €7
- Ai formaggi €10
- Quattro stagioni €10
- Tonno e cipolla €9
The official tally — the Google reviews
4.4 out of 5
881 Google reviews
Count last updated June 2026.
Today's dish
Today's proposal
Dish of the day
Today's proposals
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The rally
Eating well shouldn't be a privilege.
An oven lit from morning to night, a kitchen with nothing to hide, a table always ready. Honest ingredients, dough left to rest just long enough, flavours that speak Ligurian — a stone's throw from the town hall, among the alleyways of Albenga.
The manifesto
Our territory
Flour, vegetables and cheeses sourced close to home. Liguria on the plate, not just in the name.
Town-square prices
No tricks on the bill. What it costs is what it's worth.
— Real food, no promises.
From the square · Instagram
The campaign, every day
Shots from the restaurant · the live feed will arrive with the Instagram Business profile
The polls are open.